LUNCH – Monday – Saturday 11.30am till 3.pm
LUNCH
ONE NINETEEN CLASSIC SANDWICHES
1 ½ sandwich on white, wholemeal or grain freshly cut to order
POACHED CHICKEN, AVOCADO AND MAYONNAISE
8.5
LEG HAM, CUCUMBER, TOMATO AND RELISH CLUB
8.5
EGG, MAYONNAISE AND ICEBERG LETTUCE
8
TURKEY, CRANBERRY, CAMEMBERT AND CUCUMBER
8.5
LUNCH – ONE NINETEEN STYLE
ONE NINETEEN GRILLED PETIT BAGUETTE
Bacon, lettuce, smashed tomato bruschetta, creamy garlicky aioli – GF option ADD 3. – ADD house chips 4.5
14.5
SCOTCH FILLET STEAK SANDWICH
w’ crispy bacon, rocket, garlic crème and onion jam on sourdough – GF option ADD 3.- ADD house chips 4.5
15
BOLD BEEF BURGER
house pickles, salad on an olive oil roll, served w’ house chips
17.5
BEER BATTERED FLATHEAD FILLETS
citrus tartare, house chips and salad GF option ADD 3.
19.5
CHICKEN SCHNITZEL BURGER
Rocket, avocado, aioli on an olive oil roll served w’ house chips – GF option ADD 3.
17.5
PAN ROASTED CRISPY SKINNED SALMON FILLET
tomato salad, beetroot, feta, horseradish crème
24.
BEEF AND VINO LASAGNE
w’ salad
15
QUICHE OR FRITTATA DU JOUR
w’ salad – ADD house chips 4.5
14
ONE NINETEEN PASTA DU JOUR
today’s pasta prepared by our Chef’s
16.5
LUNCH ONE NINETEEN SALADS
ROAST PUMPKIN, GRILLED HALOUMI, BEETROOT AND PINE NUT SALAD
w’ house dressing – ADD GRILLED CHICKEN 4.
15.5*
GRILLED CHICKEN CAESAR, CRISPY BACON, CRUNCHY CROUTONS, PARMESAN, POACHED EGG
w’ house made dressing
16.5
FRESH ASPARAGUS, GRILLED CHICKEN, BASIL, TOMATO, PANZANELLA SALAD
w’ caramelised balsamic dressing & roasted bread
16.5
LITTLE PERSONS LUNCH – UNDER 12 YRS ONLY
CRUNCHY CHICKEN STRIPS
w’ house chips and tomato or bbq sauce
9
FISH ‘N CHIPS
1 piece flathead, house chips and tomato or bbq sauce
10
TIMELESS TOASTY
ham and cheese
5.
HOUSE CHIPS
w’ bbq or tomato sauce
4.5
*Indicates gluten free, other food allergies can be accommodated. No changes to the menu
Let's eat.
LOCATION: 119 MOULDER ST ORANGE NSW 2800
RESTAURANT: BY BOOKINGS ONLY CONTACT KATE 63614390 FOR OPENING TIMES